日本食　雅庭

Great for a family meal or special occasion.Private rooms are also available free of charge.

Additionally, for special occasions, we will provide a complimentary anniversary plate featuring a handmade cake made by the hotel's pastry chef and an accompanying message.Please make a reservation at least 3 days in advance.

■July menu

First meal

[Small dishes] 1. Boiled sweetfish and roasted yam Rikyu-ni

1. Pumpkin salad

1. Small sardine nanbanzuke

[Sashimi] Seasonal sprouts set

[Grilled dish] Lamb with delicious sauce

side dish

[Hot dish] Seasonal fish and radish simmered in a broth

[Fried food] Conger eel and vegetable tempura

[Steamed food] Chawanmushi

[Meal] Takomikomi gohan (rice cooked in seasoning)

*You can change to the following menu for an additional fee.

Chef's choice sushi 3 pieces +\900

[Dessert] Pudding with Hiroshima lemon sauce or La France sherbet

■August menu

First meal

[Small dish] 1. Manganji tofu, octopus, delicious bean paste

1. Mountain sea moon and clams in soy sauce

1. Mizuunsu

[Sashimi] Seasonal sprouts set

[Grilled dish] Chicken gratin

side dish

[Hot dish] Red sea bream and winter melon boiled in white water

[Fried food] Conger eel and vegetable tempura

[Steamed food] Chawanmushi

[Meal] Takomikomi gohan (rice cooked in seasoning)

*You can change to the following menu for an additional fee.

Chef's choice sushi 3 pieces +\900

[Dessert] Kudzu mochi with brown sugar syrup or mango ice cream

■Free drink menu

·draft beer

· Wine (red · white)

· Japanese sake (hot and cold sake)

・Shochu (sweet potato, barley, on the rocks, with water, with hot water)

・Soft drinks (oolong tea/ginger ale/apple juice)

■Private rooms are also available free of charge.Please contact us

※ Reservation required

※The photograph is an image.