日本食　雅庭

A monthly special lunch menu featuring dishes that Miyabi is proud of.

Seasonal tempura, chawanmushi, and dessert included

<June ~Minazuki Gina~>

[Sashimi] Seasonal sprouts set

[Small bowl] Simmered Satsumaage with Tomoan paste

Pumpkin salad

Small sardines pickled in nanbanzuke

[Grilled dish] Local chicken teriyaki

[Fried food] Fried corn and vegetables

[Steamed food] Mini chawanmushi

[Meal] Momiji pork miso soup, rice, pickles

*You can change "white rice" to the following menu for an additional fee.

Chef's choice sushi 3 pieces +\900

[Dessert] Ome crystal or pistachio ice cream

<July ~Fuzuki Gosai~>

[Sashimi] Seasonal sprouts set

[Small dish] Boiled sweetfish, roasted yam Rikyu-ni

Pumpkin salad

Small sardines pickled in nanbanzuke

[Grilled dish] Hairtail fish with tomato sauce

[Fried food] Fried corn and vegetables

[Steamed food] Mini chawanmushi

[Meal] Momiji pork miso soup, rice, pickles

*You can change "white rice" to the following menu for an additional fee.

Chef's choice sushi 3 pieces +\900

[Dessert] Soy milk almond tofu or La France sorbet