日本食　雅庭

This hearty course includes seasonal ingredients, brand beef steak, and whole grilled lobster.

<June>

[Appetizer] White sesame and hairtail fish with mustard and vinegar miso

[Soup] Corn cream soup

[Omar] Lobster with American sauce

[Main] Hiroshima or Sendai beef steak, sirloin 90g or fillet 70g

Mashed potatoes Grilled vegetables

[Meal] White rice, seasoned rice or soft roll (butter) *Rice comes with soup and pickles

*You can change to the following menu for an additional fee.

Garlic rice +\900

Plum and dried baby sardine rice +\900

Crab fried rice +¥1,000

[Recommended] Sweetfish rice (for 2 or more people, reservation required by the day before) +¥1,700

[Dessert] Lunch Petitful Coffee or Tea

Dinner Caramel Chocolate

<July>

[Appetizer] Figs, water eggplant, mango sauce

[Soup] Vichyssoise

[Lobster] Lobster with white wine sauce

[Main] Hiroshima or Saga beef steak, sirloin 90g or fillet 70g

Mashed potatoes Grilled vegetables

[Meal] White rice, seasoned rice or soft roll (butter) *Rice comes with soup and pickles

*You can change to the following menu for an additional fee.

Garlic rice +\900

Plum and dried baby sardine rice +\900

Crab fried rice +¥1,000

[Recommended] Barley rice with yam and condiments (for 2 or more people, reservation required by the day before) +¥1,300

[Dessert] Lunch Petitful Coffee or Tea

Dinner Peach Berry Mousse