Course details

Teppanyaki Course Mai

Teppanyaki Course Mai

By using a coupon12000 yen(Tax included)

(Tax and service charges included)

  • 5items
  • 1persons-

[Teppan] Lunch & Dinner 5 dishes

Course menu

The main course is a 90g sirloin or 70g fillet of branded beef steak.

This is a course where you can thoroughly enjoy meat dishes.

<May 24th - June 30th>

[Appetizer] Hairtail, yuba, seasonal vegetables, chili sauce

[Soup] Consommé soup

[Main] Hiroshima or Omi beef steak, sirloin 90g or fillet 70g

mashed potatoes grilled vegetables

[Meal] White rice, seasoned rice or soft roll (butter) *Rice comes with soup and pickles

*You can change to the following menu for an additional fee.

Garlic rice +\900

Plum and dried baby sardine rice +\900

Crab fried rice +¥1,000

[Recommended] Sweetfish rice cooked in a pot with pounded kinome (for 2 or more people, reservations required by the day before) +¥1,700

[Dessert] Lunch Petit Full Coffee or Tea

Dinner: Plum jelly with honey or roasted green tea ice cream

Reservation reception time
11:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2024/05/08 update